About
Breakfast: 7:30 - 10 a.m.
Continental Breakfast: 10 - 11:30 a.m.
Lunch: 11:30 a.m. - 2 p.m.
Condensed afternoon offerings: 2 - 4:30 p.m.
Dinner: 4:30 - 9 p.m.
- Made-to-order station: These are designated stations where students can request the food with the additions they want. A rotating menu includes items such as ramen, pasta, stir-fry, and omelets.
- True Balance (allergen friendly): Our True Balance station is designed specifically for guests with special dietary needs concerning one or more of the common food allergens, including
- gluten
- peanuts
- tree nuts
- milk
- soy
- eggs
- shellfish
- mustard
- sesame
- Hot menu
- Grill
- Pizza
- Ice cream freezer
- Desserts
- Deli station
- Gourmet coffees
- Salad bar
- Gluten-friendly station
- Additional seating in Cameron Room
Think you’d like to eat in our dining halls?
Meal plans aren’t just for residents.
Check out our off-campus meal plans as well as faculty and staff meal plans.