New survey suggests more than twice as many Canadians have tried and dropped the “Keto diet” than Canadians still on it
Since January is “diet and health” month, the Agri-Food Analytics Lab at Dalhousie University is releasing results of a cross-Canada survey on the Keto diet. In partnership with Angus Reid, the survey looks at reasons why Canadians are following the Keto diet, challenges or pursuing such regime and reasons why some have given up on it.
Sylvain Charlebois, Scientific Director, Agri-Food Analytics Lab
Faculty of Agriculture, Dalhousie University
Janet Music, Research Program Coordinator
Agri-Food Analytics Lab
Faculty of Management, Dalhousie University
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