Alumni

Dalhousie recognizes outstanding global impact with 2026 alumni awards

Dalhousie recognizes outstanding global impact with 2026 alumni awards

Dalhousie celebrates inspiring alumni whose leadership, innovation, and service are transforming communities locally and globally, highlighting a lifetime of achievement and the diverse impact of this year’s honourees.  Read more.

Featured News

Dayna Park
Thursday, March 12, 2026
A Nova Scotia‑engineered Ring Rescue device, born at Dalhousie and now used across North America, appeared in an episode of the award‑sweeping medical drama this week, showcasing real-life emergency innovation.
Emma Sutro
Tuesday, March 10, 2026
From international engineering projects to transformative support for Dal students, Richard Murray’s lifelong commitment to people continues to inspire the community he uplifted.
Emm Campbell
Thursday, October 3, 2024
There was a time when Maeghan Tavener (BA’19) thought they might have to give up dance and theatre due to chronic illness. They found a way back to their passion and are making space for more disabled artists like them.

Archives - Alumni

Stephen Abbott
Friday, January 29, 2021
Siobhan Takala and Isaac Greenberg, both recent graduates of Dal, were chosen by advocacy organization The Starfish Canada for inclusion on their annual list of influential young environmentalists.
Sarah Sawler
Friday, December 18, 2020
Katie Mahoney (BSc’16) was just finishing up a degree in marine biology when a Facebook challenge sent her career in a completely new direction.
Alison DeLory
Wednesday, December 9, 2020
Universities across the province joined Dalhousie in raising funds to improve food security for their students, inspired by the J & W Murphy Foundation's generosity as a partner in the project.
Alison DeLory
Tuesday, December 1, 2020
It’s estimated at least one in three post-secondary students in Canada experiences food insecurity, a problem exacerbated by this year's pandemic. The Food Security Project was launched by Dal this year to help raise funds to support student-led food programs.
Kenneth Conrad
Monday, November 30, 2020
After successfully defending her Interdisciplinary PhD thesis at Dal this spring, Lindsay Wallace began a fellowship at the University of Cambridge — strengthened by skills she developed through some of the many professional development programs available to graduate students at Dal.