News Archive

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Sylvain Charlebois and Janet Music  –  Research, Management
Thursday, July 4, 2019
Processed foods can be nutritious as well as economical and convenient, write Dal researchers Sylvain Charlebois and Janet Music. They say we should stop demonizing processed foods, and ease up on those who turn to them for convenience and price.
Matt Reeder  –  Research, Health Professions, Health Promotion
Thursday, July 4, 2019
Health Promotion student Nicole Blinn once questioned whether she’d even go to university. Now, she has risen to the top of her class and is engaged in vital research about the social determinants of health — achievements that have landed her a major scholarship in active learning.
Michele Charlton  –  Research
Wednesday, July 3, 2019
Six scholars from Dalhousie are among the newest Canada Research Chairs recently announced, pushing world-leading research forward in pathogens, risk management, healthy aging, ocean analytics and more.
Staff  –  Community & Culture
Wednesday, July 3, 2019
At the annual Milestones Reception, Dalhousie celebrated faculty and staff who have reached 25, 35 and 45 years of service to the university.
Rebecca Rawcliffe  –  Computer Science, Community & Culture
Wednesday, July 3, 2019
Jennifer LaPlante is ready to help Atlantic Canada's ocean sector succeed through the power of data as the new executive director of the Dal-hosted innovation environment DeepSense.