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A Rising Tide: In conversation with President Kim Brooks about Dalhousie’s new strategic framework

A Rising Tide: In conversation with President Kim Brooks about Dalhousie’s new strategic framework

Dalhousie President Kim Brooks discusses the new strategic framework, how it was shaped by community voices, and what it asks of the university and its community.  Read more.

Featured News

Matt Reeder
Tuesday, May 5, 2026
Mia Mackenzie, a Master of Social Work student, earned top honours in Dal’s Glovin Award for an essay urging people to resist division by showing up and staying accountable to community.
Andrew Riley
Thursday, April 30, 2026
Dalhousie researchers are advancing health, clean energy, ocean science, and food innovation with new partner‑driven funding aimed at turning Nova Scotia research strengths into real‑world solutions.
Matt Reeder
Tuesday, March 17, 2026
A two‑year deep‑energy retrofit has modernized the Killam Memorial Library’s aging systems, boosting efficiency, reducing emissions, and setting the stage for similar upgrades across campus.

Archives - News

By James Covey
Wednesday, January 7, 2009
Food provides a window into Islamic customs, says Prof. Amal Ghazal who wrapped her the new history class, Food for Thought: History and the Culinary Cultures of the Islamic World, with a banquet.
By Nick Pearce
Wednesday, January 7, 2009
Host Tigers finish fourth at 18th annual Rod Shoveller Memorial Basketball Tournament.
Dal News Staff
Friday, January 2, 2009
Who do you view as 2008's political winners and losers?
Dal News Staff
Thursday, December 18, 2008
Just for fun, tell us about the weirdest, worst, funniest, or best gift you've ever unwrapped.
Dal News Staff
Wednesday, December 17, 2008
The university's flags are flying at half mast in remembrance of Dalhousie student Young Kwan Eum.