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Specials this week at the Dalhousie University Club

Posted by Dalhousie University Club on December 2, 2019 in General Announcements

Monday

Soup: Curried Parsnip

Special: Warm Beet & Goat Cheese Salad with a Curry Vinaigrette

Tuesday

Soup: Caramelized Apple & Squash

Special: Veggie Stuffed Pita & Fries ~ Pita stuffed with cauliflower rice, curried vegetables, hummus & feta

Wednesday

Soup: Southwest Beef Chilli

Special: Bacon & Onion Ring Burger ~ Bacon, onion rings, cheese, and barbeque sauce on a house made patty, with a side of fries

Thursday

Soup: Harvest Veggie & Quinoa

Special: Turkey BLT ~ Slow Roasted turkey, bacon, lettuce & tomato. Served on house made bread with a side of fries

Friday

Soup: Chef's Choice

Special: Greek Souvlaki Platter ~ 2 chicken souvlaki skewers served with Greek rice, pita, and tzatziki sauce​