Sean Myles @foodimprover has been named one of the 27 best feeds to follow in the world of Science. Follow him on Twitter at @foodimprover
Sean Myles’ plant biology lab at Dalhousie University in Canada uses genetics to understand the history and evolution of what people eat. He’s an ace with apples and trained on wine grapes and his team’s insights on the genetics of our food are invaluable.
Recent News
- Dalhousie and FAFU sign letter of intent to expand 4+0 joint college with new Bioveterinary Science program
- Flu & Covid Vaccines still available
- Holiday office closures
- Accommodated Exams
- DPMG Holiday Party
- Legacy Award for Staff Excellence
- Aggies Run Club
- Hoof Health training course