Kudos to the staff at the RAC and APRC (Jean, Mike, Sarah, Madiya) as well as the Cultiv8 team were all instrumental in hosting an experiential learning afternoon for trainees and scientists at the Zoonoses, Antimicrobial Resistance, and Bioinformatics conference.
The afternoon put the theoretical concepts from the conference sessions into practice and was a highlight for attendees. The Cultiv8 team provided incredible fresh produce for the conference dinner showcasing this unique experiential learning opportunity for our students.
Recent News
- Atlantic Agricultural Hall of Fame Inducts four members
- Recognize a Facilities Management Employee
- International Education Week ‑ Potluck
- Stay healthy this winter
- Request for Volunteers
- Tractor Safety Training
- Blue and Gold Awards celebrate outstanding Faculty of Agriculture alumni
- Registration open‑ 2027 Meat Cutting Basics and Intro to Sausage Making