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Posted by Stephanie Rogers on
October 6, 2017
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Dr. Sylvain Charlebois, dean of the Faculty of Management and professor in distribution and policy at Dalhousie University and Dr. Simon Somogyi , an associate professor of food value chains in the Faculty of Agriculture at Dalhousie University contributed this column to the Globe & Mail.
Canada is right to move away from the shortsighted banning of edible cannabis