In a special issue of the American Journal of Botany, plant scientists showcase basic plant
research that provides building blocks for one of today’s biggest challenges: feeding the world in achanging climate.
The special issue, entitled Speaking of Food contains articles from a range of research fields to call attention to the diversity of studies that bridge basic plant science and applied agricultural research. Dr. Sean Myles and his lab are featured in this publication.
View the publication
Recent News
- Passing of Kevin Keys
- WUSC Pumpkin Carving Competition
- France's Protests: Key Developments and Implications | Webinar
- International Student Advisor on campus
- Lacing up for community at Dal AC
- College Royal brings students together through agricultural tradition
- Preparing for the Future: Succession Strategies for Small Business Owners
- Hatched at Dalhousie: satellite science, Canadian poultry and a $0 price tag