Dal Alert!

Receive alerts from Dalhousie by text message.


ESS (Environment, Sustainability and Society) Lecture: PAUL GREEENBERG Fishing, Farming and the Future of the Last Wild Food

Paul Greenberg is a bestselling American author focusing on ocean and environmental issues. His 2014 book American Catch: The Fight for Our Local Seafood
examined the odd fact that while the US controls more ocean than any
country on earth it imports more than 85% of its seafood from other
countries. His 2010 bestseller Four Fish: The Future of the Last Wild Food
won the 2011 James Beard Award for writing and literature Many of the
themes in Four Fish were later explored in a 2017 Frontline PBS
documentary Greenberg anchored and co-wrote called The Fish On My Plate.
Paul's 2015 TED Talk has received over a million views. He has been a
National Endowment for the Arts Literature Fellow, a Pew Fellow in Marine Conservation and a W.K. Kellogg Foundation Food and Society Policy Fellow.

Co-sponsored with Afishionado Fishmongers and OceanCanada Partnership


Lectures, Seminars




Ondaatje Auditorium, Marion McCain, 6135 University Avenue



Additional Information

Part of the Fall 2017 ESS Lecture Series sponsored by the College of Sustainability. 


debra.ross@dal.ca 902-494-7805 sustainability.dal.ca