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Luncheon specials for this week at the Dal University Club — Please join us, all are welcome!

Posted by The Dalhousie University Club on October 15, 2018 in General Announcements

Monday

  • hot turkey sandwich with hand cut fries
  •  soup of the day: split pea and ham

Tuesday

  • Bella bowl with ancient grains avocado, sweet potato, corn, cherry tomatoes, carrots, finished with cilantro and our South Western sauce
  • Soup of the day: thick and creamy pumpkin soup

Wednesday

  • Pulled Pork Tacos with hand cut fries
  • soup of the day: potato, bacon, and leek

Thursday 

  • oven roasted chicken leg with caramelized onion mushroom sauce served with mashed potatoes
  • soup of the day: broccoli and spinach finished with a dollop of Greek yogurt

Friday

  • lasagna with garlic bread
  • deep fried haddock and fries ​