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The story behind Canada's controversial food guide

Posted by Andrew Church on April 17, 2019 in Dal Health in the News

Dr. Catherine Mah, School of Health Administration and Healthy Populations Institute, is featured in “The story behind Canada’s controversial food guide”, Pig Progress, April 17, 2019.

 

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Faculty of Health Professions
Room 316, 5968 College Street
PO BOX 15000 Halifax, Nova Scotia, Canada B3H 4R2
1.902.494.3327