Organic Grape Production
Scientific Results
- Antioxidant Activity and Phenolic Compounds in Organic Red Wine Using Different Winemaking Techniques
- Journal of Food Science (2011) 76: C436-C440
- Are Epiphytic Microbial Communities in the Carposphere of Ripening Grape Clusters (Vitis vinifera L.) Different between Conventional, Organic, and Biodynamic Grapes?
- PLoS ONE (2016) 11(8): e0160852
- Are there alternatives to copper for controlling grapevine downy mildew in organic viticulture?
- Crop Protection (2011) 30: 776-788
- Bacterial Endophytic Communities in the Grapevine Depend on Pest Management
- PLoS ONE (2014) 9(11): e112763
- Control of Scaphoideus titanus with Natural Products in Organic Vineyards
- Converting to organic viticulture increases cropping system structure and management complexity
- Agronomy for Sustainable Development (2017) 37: 19
- Deployment of organic farming at a landscape scale maintains low pest infestation and high crop productivity levels in vineyards
- Journal of Applied Ecology (2017) 55:1516-1525
- Development of a Management Tool to Indicate the Environmental Impact of Organic Viticulture
- Journal of Environmental Quality (2009) 38: 826-835
- Effects of vineyard management on biodiversity at three trophic levels
- Biological Conservation (2010) 143: 1521-1528
- Efficacy and Cost of Cultivators, Steam, or an Organic Herbicide for Weed Control in Organic Vineyards in the San Joaquin Valley of California
- HortTechnology (2013) 23: 99-108
- Efficacy of reduced copper dosages against Plasmopara viticola in organic agriculture
- Crop Protection (2017) 96: 103-108
- Fractionation of copper and uranium in organic and conventional vineyard soils and adjacent stream sediments studied by sequential extraction
- Journal of Soils and Sediments (2017) 17: 1092-1100
- Functional and Structural Microbial Diversity in Organic and Conventional Viticulture: Organic Farming Benefits Natural Biocontrol Agents
- Applied and Environmental Microbiology (2011) 77: 2188-2191
- Fungus resistant grape varieties as a suitable alternative for organic wine production: Benefits, limits, and challenges
- Scientia Horticulturae (2016) 208: 57-77
- Growth, Yield and Fruit Quality of Grapevines under Organic and Biodynamic Management
- PLoS ONE (2015) 10(10): e0138445
- High soil phosphorus levels overrule the potential benefits of organic farming on arbuscular mycorrhizal diversity in northern vineyards
- Agriculture, Ecosystems & Environment (2017) 248: 144-152
- Insect–flower interactions: network structure in organic versus conventional vineyards
- Animal Conservation (2014) 17: 401-409
- Litter quality and decomposition of Vitis vinifera L. residues under organic and conventional farming systems
- European Journal of Soil Biology (2010) 46: 208-217
- Long-term copper application in an organic vineyard modifies spatial distribution of soil micro-organisms
- Soil Biology and Biochemistry (2013) 65: 245-253
- Organic farming and host density affect parasitism rates of tortricid moths in vineyards
- Agriculture, Ecosystems & Environment (2015) 214: 46-53
- Organic Farming Benefits Local Plant Diversity in Vineyard Farms Located in Intensive Agricultural Landscapes
- Environmental Management (2012) 49: 1054-1060
- Organic versus conventional systems in viticulture: Comparative effects on spiders and carabids in vineyards and adjacent forests
- Agricultural Systems (2015) 136: 61-69
- The organic vineyard as a balanced ecosystem: Improved organic grape management and impacts on wine quality
- Scientia Horticulturae (2016) 208: 43-56
- Organic viticulture and soil quality: A long-term study in Southern France
- Applied Soil Ecology (2011) 50: 37-44
- Soil quality response to cover crops and amendments in a vineyard in Nova Scotia, Canada
- Scientia Horticulturae (2015) 188: 6-14
- Weed Control in a Newly Established Organic Vineyard
- HortTechnology (2012) 22: 757-765
- What matters to consumers of organic wine?
- British Food Journal (2012) 114: 272-284
For more information about Organic Science Cluster research on organic tree fruit production, please see the following Research Activities:
